ThermoPro – Cook Like A Pro Every Time!
TP-22 Smoker thermometer is a perfect choice for temperature reading tasks. Equipped with a sensitive sensor and STEP-DOWN probe tip design to always get you the best results when it comes to accuracy. With a range up to 300 feet, it’s easy to monitor the food remotely, the mobile receiver will always keep you updated on the temperature of your meat.
No more back and forth between indoors and outdoors, just feel free to do chores or watch TV. The meat thermometer equipped with dual-probe technology, you have the option of using two meat probes for reading internal temperature of two meats or use one as an BBQ probe that will accurately read its surrounding temperature.
- Dual probe technology, monitor two different meats or meat and oven temp at the same time
- STEP-DOWN probe tip design get temperature more precisely and quickly
- No Sync Required! Simple interface and setup, ready to use right of the box
- Programmed with preset USDA approved temperatures for different types of meat (Ground Beef, Ground Poultry, Beef, Veal, Chicken, Pork, Poultry, Lamb and Fish)
- Programmed with preset USDA approved doneness levels for different types of meat (Rare, Medium Rare, Medium, Medium Well and Well Done)
- Set your own temperature settings manually
- Fahrenheit and Celsius selector
- 99hr 59min countdown timer and count up timer
- Alarm alert for programmed temp or timer
- Timer and temperature settings are saved when unit is powered off
- Transmitter has wire to either hook on oven door or use as a stand
- Temperature Range: 32°F to 572°F (0°C to 300°C)
- Temperature Accuracy: ±1.8°F (±1°C)
- Remote Range: Up to 300 feet
- Probe and Wire can withstand up to 572°F (300°C)
- 1 x Receiver
- 1 x Transmitter
- 2 x Food/Oven Temperature Probe
- 4 x AAA batteries
- 1 x Manual